{"product_id":"guatemala-sf-gesha2722","title":"Guatemala Santa Felisa Gesha 2722 Natural","description":"\u003cp\u003e\u003cb\u003eRoast Level: \u003c\/b\u003eLight\u003cb\u003e\u003ci\u003e\u003cbr\u003e\u003c\/i\u003e\u003c\/b\u003e\u003cb\u003eWe taste: \u003c\/b\u003eSweet hibiscus tea, prune, lingering aftertaste\u003cbr\u003e\u003cb\u003eRegion\u003c\/b\u003e: Acatenango Valley Guatemala\u003cbr\u003e\u003cb\u003eElevation\u003c\/b\u003e: 1550 m\u003cbr\u003e\u003cb\u003eProcess\u003c\/b\u003e: Natural, anaerobic\u003cbr\u003e\u003cb\u003eVarietal\u003c\/b\u003e: Gesha 2722\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eGesha is well known for its delicate unique flavor, as well as for the exciting variations that innovative farmers can achieve with their drive for new and better methods and processes. This microlot comes from a Gesha plot settled along the river of Santa Felisa’s micro-lot, Los Jutes. \u003cbr\u003e\u003cbr\u003eEstablished in 1904, Santa Felisa has maintained the founding values of integrity, quality, loyalty and justice. The Farm is now run by the fourth generation siblings under the guidance of the visionary agronomist, ecologist \u0026amp; Q-Grader Anabella Meneses.\u003cbr\u003e\u003cbr\u003eFor this particular coffee, Anabella washed purple hand-picked cherries and dried them in African beds under anaerobic conditions. The result is a sturdy body, with the characteristic floral fragrances, fruit undertones of maracuya with a surprising winey aftertaste.  \u003cbr\u003e\u003c\/p\u003e","brand":"Bean \u0026 Bean Coffee Roasters","offers":[{"title":"10.9oz \/ Whole Bean","offer_id":53885993812243,"sku":"GTSF-G2722-WB-10_9OZ","price":47.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0052\/2420\/2309\/files\/SFGesha2722.png?v=1784390174","url":"https:\/\/beannbeancoffee.sbs\/products\/guatemala-sf-gesha2722","provider":"Bean \u0026 Bean Coffee Roasters","version":"1.0","type":"link"}